Today I was at another restaurant at Eton Chagrin Blvd, to help promote their Deliciously Eton, restaurant week. Today I was at a restaurant that has a soft spot in my heart and my tummy. I was at Taza a Lebanese Grill, and the reason it has a soft spot for me is because my husband comes from a Lebanese family. Not only is my husband part Lebanese, but Taza is one of my favorite restaurants to go to because it has many different options for many different diners. I hang out with a lot of health conscience people, some of them are vegan, and Taza is a great place that everyone can find a delicious meal.
I talked to Ahmad, the manager and he told me about a new happy hour menu that they just rolled out, and he wanted me to help them promote that as well. This restaurant really is a restaurant after my own heart! So I took some images of their famous hummus, warm fluffy pita, and some cocktails.
Food. Art. Life.